BEEF CHEEK (MONOPORTION) View full size

BEEF CHEEK (MONOPORTION)

All the juiciness and smoothness of the beef cheek cooked, ready to add sauce and serve it.
 
Advantage
 
  • All meat is boned
  • Single portions to thaw only the necessary
  • Rectangular format to a more modern and original
  • Produced with high quality products

More details

Features
Format: individual portions of 140g approx. 
Container: 6 portions vacuum-packed 
Packaging: 4 bag/box = 24 portions/box 
Shelf life: 18 months 
Preserving: -18ºC
 
Beef in plaque format Gastrònoms
Boned meats slowly cooked to obtain a very soft texture. In square format offered to have the possibility to do different and modern presentations. Already cut in individual portions of 140gr. Also you can cut in other sizes to make “tapas” or other presentations.
 
Recommended preparation
Defrost the product before.
Cover with sauce before its regeneration in oven, 10 minutes at 180ºC.
 
To go with
You can use one of our sauces (mustard, foie gras, porto, parmesan cheese, romesco, pil pil, seafood, roasted garlic, barbeque and café de paris).
 
Beef in plaque format varieties
BEEF CHEEK (MONOPORTION)
PORK CHEEK (MONOPORTION)
PIG’S TROTTERS (MONOPORTION)
LAMB SHOULDER (MONOPORTION)
SUCKLING PIG (MONOPORTION AND ENTIRE)

COMO PREPARAR: UN CANELON